Signature Cakes

Our signature cakes are available by special order. Please place your order at least 1 week prior to your event date. Click here to fill out our order inquiry form and someone on our team will be in contact with you within the next 24 hours.


Cake Sizes - Round

Mini 2 Tier • 4 layers (2-4 servings)

5" Celebrate • 3 layers (6-8 servings)

6" Family • 3 layers (8-14 servings)

8" Gather • 3 layers (14-24 servings)

10"Fête • 3 layers (24-42 servings)

*Tiered cake options available


Cake Sizes - Sheet

Celebrate Small • 2 layers (15-18 servings)

Fête Large• 2 layers (30-36 servings)

Cake Flavors

Strawberry
Strawberry Cake, brushed with Strawberry puree, layered with Strawberry Italian Buttercream colored naturally with Strawberry Powder, and decorated with meringue drops.

Superfetti!
Vanilla Cake baked with a house mix of rainbow sprinkles, finished with Vanilla Frosting OR Chocolate Buttermilk Frosting. Vanilla frosted cake decorated with sprinkle frosting and dollops of buttercream and meringue drops.

Lavender Lemon Marble
Our most popular flavor since 2012! Lemon Cake marbled with French Lavender Cake, frosted in a delicate purple tinted Lavender Buttercream, decorated with pressed Lavender Sprigs and a gold painted top rim

Devils Dark Chocolate
Devils Dark Chocolate Cake enrobed in Belgian Chocolate Frosting finished with gold splatter

Passion Fruit
Vanilla Cake brushed with Passion Fruit Syrup, frosted with Passion Fruit infused Buttercream and decorated with edible blooms.

Ube Coconut
Sweet purple ube cake, frosted with our signature coconut buttercream and decorated with edible florals

Cookies 'n Cream
Vanilla Cake filled with Oreo crumbles, layered with Oreo buttercream and crushed Oreos, decorated with signature meringue and crumbles.

Black Sesame
Black sesame cake and buttercream made with roasted and pulverized Japanese black sesame seeds, layered with Rooted Faire's Black Sesame Crunchy Butter, decorated with meringue and edible 23k gold leaf.

Italian Pistachio - NEWEST ADDITION!
Pistachio cake layered with pistachio praline buttercream, filled with crushed salted pistachios, decorated with even more pistachios and sprinkled with Maldon salt.